1 2 3 4

PASTA: distinctive feature OF ITALIAN CULTURE

Long, short, filled or not, dry or fresh, pasta is the italian cooking and culture’s distinctive feature.
Despite being symbol of italian cooking identity pasta is always one of the most diffused and appreciated food all over the world.

Pasta’s history beings already in Roman times, developed during the middle Ages and come to the modern Age.

It ever known as popular dish because is cheap and every one loves it; moreover it can be decorate in different ways: with sauces, cheeses, fish and vegetables,

LIFE IS A MAGIC AND PASTA COMBINATION

Pasta has been also leitmotiv for cinema over the decades, symbol of union, sharing and family.

Lady and the Tramp from the classic Disney’s movie felt in love thanks to a dish of spaghetti.

The scene of Alberto Sordi eating a big plate of spaghetti from italian movie “An American in Rome” is now iconic.

BARILLA, RUMMO, ANTONELLI, DE CECCO…

We have carefully selected the best pasta’s brands to give our customers a wide range of choices, united by a common denominator: quality and typicality.